Customize your own bento box at Ginza Mitsukoshi! Mix and match 45 different side dishes from popular stores!

Topped with brandy-scented chestnuts. Lulu Mary's autumn-only chocolate terrine [Today's Sweets Vol. 38]

Pierre Hermé Paris' Noel Collection: A Taste for All Five Senses [2019 Christmas Cakes]

A new sensation! Pablo's "Edible Tapioca Milk Tea" Tart [Today's Sweets Vol. 37]

Financiers from a legendary cheesecake shop are available exclusively at Shinjuku Isetan [Today's Sweets Vol. 36]

Quil Fait Bon has released a luxurious and adorable new tart made with heart-shaped grapes called "My Heart"!

Pablo releases new smoothie "Fragrant Muscat"! A refreshing and rich flavor of Muscat and cheese

Enjoy Halloween-themed tea sets at Yoku Moku Aoyama Main Store [Today's Sweets Vol. 35]

Palace Hotel Tokyo's artistic Christmas cakes 2019: what's the highlight this year?

Fig and Red Wine Autumn Parfait at Armani Cafe Aoyama [Today's Sweets Vol.34]

Enjoy the taste of Andersen's hospitality! "Andersen (Geihoku 100-Year Farm)" carefully tasting bread [This Week's Bread: Vol. 10]

Pancakes that taste just like Mont Blanc. Japanese Chestnut Menu at J.S. Pancake Cafe [Today's Sweets Vol. 33]