Introducing "Ginza Chocolat Daifuku," a triple collaboration between Godiva, Ginza Sembikiya, and Zennoh

Godiva's Executive Chef Chocolatier Oversees Healthy Dark Chocolate Bars

Godiva has released a "Sweets Osechi" to mark the 50th anniversary of its arrival in Japan. The box is made by Yamada Heiando.

GODIVA celebrates 50 years since its arrival in Japan with the launch of its "50th Anniversary Premium Collection"

Godiva Cafe's fourth store opens in Minato Mirai. Limited release of new maritozzo flavor "White Ganache"

A new series of Godiva Chocolixir treats is now available, perfect for pairing with tea! The first in the series features a sweet white chocolate treat that enhances the aroma of rooibos tea.

Godiva's Chocolixir has been revamped! Made with the largest amount of rich, flavorful chocolate ever.

A special Godiva experience you can only experience here: White Day limited edition sweets from "Atelier de Godiva"

A special GODIVA that will soothe your soul with its abundance of flowers. GODIVA x Nicolai Bergmann special set available exclusively at Isetan Shinjuku

Adam et Rope has released a collaboration item with Godiva. The lineup includes T-shirts and tote bags with Pink Vans graphics.

Japan's first "GODIVA cafe" opens at Tokyo Station! The space is designed with a casual feel that makes it suitable for everyday use.

Godiva's drink gets an upgrade! Made with MiCafetto coffee beans and Smith Teamaker tea leaves

Godiva launches two new chocolate truffles with new packaging!

Godiva to offer special sale of Chocolixir and soft serve ice cream at department store event space

15 years since the birth of the luxurious, deep-flavored Godiva "Chocolixir"! Anniversary project begins

Godiva releases limited edition cooler bag with a variety of chocolates