Discover Tottori in Tokyo: "co-tori 2014" held in Nakameguro

Nihonbashi Mitsukoshi holds Spain fair. Chef from El Bulli appears at Loewe exhibition.

[Lucky Bag Summary 3] From popular sweets to wine, there's a wide variety of gourmet foods!

Jimmy Choo holds cocktail event at Montauk in Omotesando

Seijo Ishii opens its first wine bar in Azabu-Juban. 120 types of value-for-money wines and three major prosciutto varieties are available.

The ban is finally lifted! How is this year's Beaujolais Nouveau? Introducing noteworthy wines

Italian exhibition begins at Isetan Shinjuku store, featuring a wide selection of popular gelato, panettone, and other desserts

A secret champagne talk will be held at The Gallery on the 8th floor of Isetan Men's Department Store.

Gather in Nihonbashi, learn in Nihonbashi: Nihonbashigai University opens this fall

Standing cava bar at Tokyo Midtown. Free yoga and Pilates classes available.

Federer and Anna Wintour attend Moët's 270th anniversary party

The taste of Dom Perignon has been turned into a work by Evangelion's Gainax and Akira Yamaguchi. The work will be on display at Restia from the 26th.

Dom Pérignon announces triple collaboration with contemporary artist Akira Yamaguchi and Evangelion's Gainax

Revitalizing Japan through food: "Cheer Up! Japan's Food" Exhibition held at Isetan Shinjuku

Long-established chocolatier "Il Sange" announces summer chocolate to enjoy with champagne